Classic Salt
Classic soft pretzel with all of the time honored requisites of a Bavarian classic. We use a traditional German baker's guild recipe but with vegan, organic o trans fat expeller pressed oil butter replacement. Pure alpine mountain well water, slow acting dry yeast, beer, barley malt and two kinds of King Arthur Flour. A specially sourced medium grain pretzel salt to top adding just the right amount of snap and saltiness. (VEGAN)
Everything Seasoning
Who doesn't like an everything bagel? What's not to like? Savory chopped onion, garlic, sesame seeds, poppy seeds and just a little bit of salt to enhance the aroma and flavor. A great option for those on a lower sodium diet. (VEGAN)
Cheddar & Smoked Paprika
This Our version of the Kasebretzel which literally means "cheese pretzel" in German. Typically topped with Gruyere or Comte, this type of pretzel is often seen in the border cantons of Austria, Switzerland and Alsace. We put a combination of New England cheddar and smoked paprika over these when we bake them. A wonderfully aromatic scent wafts from the bakery when we open the oven door to take them out. They taste smoky, earthy and woodsy like a walk in the Black Forest. An absolute must have for cheese lovers!
Blue Cheese & Wild Chive
A local variation of the Kasebretzel made with tangy New England blue cheese and wild chives when in season. A "wildly" delicious one! The chives grow on a sloping mountain terrace just behind our bakery. We just walk out with some snippers and cut the chives fresh.
Market Street Maple
Our most popular "doughnut inspired" sweet pretzel! A salt pretzel minus the salt with cool maple icing made with local maple syrup and all natural maple extract. The mellow and sweet comforting taste of maple combined with the beery, malty goodness of the pretzel make for a perfect pairing. This is perhaps our second biggest seller after our Classic Salt pretzel. (VEGAN) *Local delivery only
Vanilla Strawberry Iced
Another one of our signature "doughnut pretzels". Using the pretzel as a base instead of sweet dough makes it less of a full on sugar blitz than a doughnut. Created with summer fairs, carnivals and amusement parks in mind, this pretzel is glazed with a luscious vanilla strawberry icing with rich berry flavor. Skip the cotton candy and go for this instead! A true Pretzel Village original, popular with both kids and adults alike. (VEGAN) *Local Delivery Only